“ Leaving this review because it’s absolutely deserved. Five stars aren’t enough. I ordered the flap steak with baby potatoes and broccolini, asked for it medium rare, and it was cooked to perfection—exactly what I expected. The cut and portion were just right. I also had shrimp (didn’t make it into the photo), and it was spectacular—four pieces served with roasted eggplant and tomatoes. I can’t even explain how tasty that was. The flavor, the execution, the service—everything was flawless. This restaurant is a total gem! 100% recommended. ”

“ The service is the best service I have experience anywhere. Euri is so friendly and makes you feel at home instantly. Best meal In Miami! Hats off to the chef as well. ”

“ Everything about this place is 5 stars. Impeccable service, smells heavenly, beyond well done food. The sweetbreads, ribeye, and pineapple dessert were over the top ”

“ I love this restaurant. All their meat is grass finished. They accommodate gluten-free. We had a mushroom appetizer and grilled zucchini appetizer that were amazing. Then we shared filet mignon and flank steak. Both were amazing cooked medium. Finishing off we had their grilled pineapple with honey, goat cheese, and coconut ice cream with sliced almonds. Amazing way to finish the dinner. ”

“ My family and I came here yesterday after going to the high mass for my wife’s confirmation and communion at St. Mary’s Cathedral, which is conveniently only about a mile away! The whole experience was great, our server very attentive and friendly, the food was delicious and of high quality, and even the drinks were great, cuz they have glass bottle Evian water, which is my wife’s absolute favorite! I will say that the portion sizes are fairly conservative for the price, but since it is miami and the ingredients are organic and grass fed/finished I can understand. All in all I would definitely recommend it if you are looking for a great meal in a small and welcoming setting. I had the chicken thighs with pee wee potatoes, my dad had the flap steak with pee wee potatoes, my mom had the burger with grilled salad, and my wife had the ribeye with broccolini and everything was cooked nicely with the wood fire char taste from the open grill ”

“ I had a great experience at Gaucho Ranch Wine & Grill. The ambiance was warm, cozy, and inviting with beautiful decor that really set the tone for a relaxing night out. The food was absolutely delicious—cooked in true gaucho-style over an open flame, and packed with flavor. What stood out most to me was the quality and sourcing of the meat. Everything is organic and sustainably raised, which is something I really value. It's not just a great meal, it’s a place you can feel good about supporting. Highly recommend Gaucho Ranch to anyone looking for a great dining spot in Miami—especially if you care about quality, animal welfare, and sustainable practices. ”

“ This is a hidden gem in Little Haiti! I highly recommend that you come try it out. We had an amazing experience, it felt as if we were VIP. Chef Jose came to personally introduce himself to my daughter and I and gave use suggestions for the meals. Every plate that came out was beautifully presented and tasted delicious. Our waitress Daya was very pleasant, attentive and polite. We ate the pork & blood sausages, burrata, prime rib, and the grilled pineapple dessert. The ambience was cozy and intimate. Can't wait to return to Gaucho Ranch for another spectacular dinner experience! ”

“ You’ll get lost in the BEST WAY here. The atmosphere, the service, the food and of course.. the wine selection. Get ready for an experience! Thank you Euri, for making it an extra special lunch ”